jicama
Sold per pound as whole raw jicama tubers.
$0.99 /lb.
Avg. 1 lb.
Jicama is a crisp, mild-flavored root vegetable with a slightly sweet, nutty taste. Commonly eaten raw in salads or as a snack, it can also be cooked in stir-fries and soups.
Jicama is a crunchy, slightly sweet root vegetable with a crisp texture and thin brown skin. Typically peeled and sliced or julienned, it's enjoyed raw in salads, slaws, or as a snack with lime and chili. It also works cooked in stir-fries or soups for added texture and mild flavor. A good source of fiber and vitamins, jicama stores well refrigerated for several weeks.