Okra
Sold by weight, typically sold per pound or as bunches.
$3.49 /lb.
Avg. 1 lb.
Okra is a versatile green vegetable popular in many cuisines for its tender pods and mild flavor. Use it in stews, stir-fries, fried dishes, or pickled preparations for added texture.
Okra pods are tender, slightly grassy, and known for their mucilaginous texture that can thicken soups and stews. Commonly sliced or cooked whole, okra pairs well with tomatoes, spices, and proteins like seafood or chicken. It can be sautéed, roasted, stewed, or battered and fried. Store refrigerated and consume within a few days for best quality.