White Potatoes
Sold by weight, typically loose in grocery produce bins.
$1.29 /lb.
Avg. 1 lb.
White potatoes are versatile starchy tubers used for boiling, mashing, roasting, frying, and baking. They have thin to medium skins and white flesh, suitable for everyday meals and diverse culinary preparations.
White potatoes are a staple fresh produce item featuring a mild flavor and firm texture. Commonly purchased loose or in bags, they are prepared by boiling, mashing, baking, roasting, or frying. Ideal for side dishes, soups, casseroles, and salads. Store in a cool, dry, dark place to prolong freshness and prevent sprouting. Handle gently to avoid bruising and skin-on preparations.